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(no subject) [Nov. 4th, 2009|01:02 pm]


Gaga attends event. Paparazzi she knows so well. Flash bulbs flicker. Camera man dead.

She just keeps coming up with new reasons to love the living shit out of her.

http://www.popeater.com/2009/11/03/photographer-dies-lady-gaga/?icid=main|aim|dl2|link1|http://www.popeater.com/2009/11/03/photographer-dies-lady-gaga/
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(no subject) [Oct. 14th, 2009|03:04 am]
Fukenz Hollywoodz Goldenz Age containz some hot ass niggas, dawg.
Clark Gable
James Dean
Marlon Brando
Burt Lancaster
Rock Hudson
Montgomery Clift
Shit, Great Gatsby fuken rob redford all hot and shit in his sexy navy trunks getting murdered and all dat.
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(no subject) [Aug. 23rd, 2009|12:36 pm]
Chemical structure

Its chemical formula is CH3(CH2)10CH2(OCH2CH2)nOSO3Na. Sometimes the number represented by n is specified in the name, for example laureth-2 sulfate. The commercial product is heterogeneous, both in the length of the alkyl chain (12 being the mode of the number of carbon atoms), and in the number of ethoxyl groups, where n is the mean. It is common for commercial products to have n=3. SLES can be derived from ethoxylation of dodecyl alcohol which is also used in the production of the related surfactant sodium lauryl sulfate (also known as sodium dodecyl sulfate or SLS). SLS and ammonium lauryl sulfate (ALS) are commonly used alternatives to SLES in consumer products.


SLES, SLS and ALS are surfactants, which are used in many cosmetic products for their cleansing and emulsifying properties.

SLES has been shown to increase the frequency of canker sores among people with frequent recurring sores. People with recurrent canker sores are thus recommended to avoid use of toothpastes containing sodium laureth sulfate.[3] While SLS is a known irritant,[4][5] evidence and research suggest that SLES can also cause irritation after extended exposure in some people.

Toxicology research by the OSHA, NTP, and IARC supports the conclusions of the Cosmetic, Toiletry, and Fragrance Association (CTFA) and the American Cancer Society that SLES is not a carcinogen.[8] However, SLES and SLS, and products containing them, have been found to contain very low levels of the known carcinogen 1,4-dioxane, with the recommendation that these levels be monitored.[9] The U.S. Environmental Protection Agency considers 1,4-dioxane to be a probable human carcinogen (having observed an increased incidence of cancer in controlled animal studies, but not in epidemiological studies of workers using the compound), and a known irritant (with a no-observed-adverse-effects level of 400 milligrams per cubic meter) at concentrations significantly higher than those found in commercial products.[10] While the U.S. Food and Drug Administration encourages manufacturers to remove 1,4-dioxane, it is not required by federal law




Action in solution

Ammonium lauryl sulfate, like any other surfactant, makes a good base for cleansers because of the way it disrupts the hydrogen bonding in water. Hydrogen bonding is the primary contributor to the high surface tension of water. In solution, the lauryl sulfate anions and the ammonium cations separate. The former align themselves into what is known as a micelle, in which the ions form a sphere, with the polar heads (the sulfate) on the surface of the sphere and the nonpolar hydrophobic tails pointing inwards towards the center. The water molecules around the micelle arrange themselves around the polar heads, but this disrupts their hydrogen bonding with the water surrounding them. The overall effect of having these micelles in an aqueous (water) environment is that the water becomes more able to penetrate things like cloth fibers or hair, and also becomes more readily available to dissolve anything coming off the substrate.

Health concerns

In high concentrations this molecule may cause severe irritation to eyes and skin. Inhalation may cause irritation to the respiratory system. Ingestion may cause irritation.[2]

In a 1983 report by the Cosmetic Ingredient Review, shampoos containing up to 31% ALS registered 6 health complaints out of 6.8 million units sold. These complaints included two of scalp itch, two allergic reactions, one hair damage and one complaint of eye irritation.[3][4]

The CIR report concluded that both sodium and ammonium lauryl sulfate “appear to be safe in formulations designed for discontinuous, brief use followed by thorough rinsing from the surface of the skin. In products intended for prolonged use, concentrations should not exceed 1%.”

The Human and Environmental Risk Assessment (HERA) project performed a thorough investigation of all alkyl sulfates, as such the results they found apply directly to ALS. Most alkyl sulfates exhibit low acute oral toxicity, no toxicity through exposure to the skin, concentration dependent skin irritation, and concentration dependent eye-irritation. They do not sensitize the skin and did not appear to be carcinogenic in a two year study on rats. The report found that longer carbon chains (16-18) were less irritating to the skin than chains of 12-15 carbons in length. In addition, concentrations below 1% were essentially non-irritating while concentrations greater than 10% produced moderate to strong irritation of the skin.[5]

Environmental concerns

The HERA project also conducted an environmental review of alkyl sulfates that found all alkyl sulfates are readily biodegradable and standard wastewater treatment operations removed 96-99.96% of short-chain (12-14 carbons) alkyl sulfates. Even in anaerobic conditions at least 80% of the original volume is biodegraded after 15 days with 90% degradation after 4 weeks.[6]

Occupational exposure

The CDC has reported on occupations which were routinely exposed to ALS between 1981 and 1983. During this time, the occupation with the highest number of workers exposed was registered nurses, followed closely by funeral directors.[7]
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(no subject) [Aug. 18th, 2009|10:38 pm]
I WANT TO BE ROASTED BY MICHAEL GIRA AND STEVE ALBINI IN 1989 (yEAR i wAS bORN)

</a>

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(no subject) [Aug. 18th, 2009|10:13 pm]
Otto was a boring shitbox of a film. I'm not usually this disseminated in anything. I was bored by a lot of the soundtrack. I liked the idea of society of the living and how it relates to the dead. The zombie makeup was terrible! The stomach fucking was spectacular. I couldn't stand listening to that director character speak. The silent film actress shit was real cute. The sex scene at the end was dreamy dreamy. The movie sucksssss.
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(no subject) [Jun. 26th, 2009|02:38 pm]
www.portobellospy.com
www.pedestrian.tv
lbosquejo.blogspot.com
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(no subject) [May. 24th, 2009|06:30 pm]
Image IDs: 604865 - 604869
Passcode: "Hey canker-blossom, I declare thee a frothy fool-born pumpion!"
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(no subject) [May. 22nd, 2009|06:31 pm]
http://koti.mbnet.fi/area51/WEBsivu/Markus%20ja%20Mervin%20kotisivu.html
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(no subject) [May. 21st, 2009|09:07 am]
Nylon Summer Music Tour 2009
Patrick Wolf


Living Things

Plastiscines

Jaguar Love



June 23,2009

Concert starts @ 7PM
Doors open @ 6 PM
Tickets $20.00
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(no subject) [May. 21st, 2009|08:39 am]
I love!:!

http://www.blackcockvirgin.com
http://www.collegeboyphysicals.com
http://www.titanmen.com
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(no subject) [May. 20th, 2009|05:40 pm]
10 for $10 Tour - Madball, Poison the Well, Terror, Vision, War of Ages, The Ghost Inside, Death Before Dishonor, Trapped Under Ice, Crime in Stereo, This is Hell

Venue:
Terminal 5
Date:
Fri 7/10
Notes:
all ages
Doors 3:00 PM / Show 4:00 PM
$10

Send to Friend
Remind Me
On Sale Fri 5/22 at Noon
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(no subject) [May. 20th, 2009|12:06 pm]
http://altmedicine.about.com/od/healthconditionsdisease/a/gum_disease.htm
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(no subject) [May. 20th, 2009|11:59 am]
http://www.ehso.com/ehshome/aflatoxin.php
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(no subject) [May. 14th, 2009|03:45 pm]
Body Jewelry Millimeters (mm), Inches and Gauge Conversion Chart.
Millimeters Inches Gauge
1.0mm 5/128 18
1.2mm 3/64 16
1.6mm 2/32 14
2.0mm 5/64 12
2.4mm 3/32 10
3.2mm 1/8 8
4.0mm 5/32 6
5.0mm 3/16 4
6.0mm 1/4 3
7.0mm 9/32 2
8.0mm 10/32 0
10.0mm 3/8 00
12.7mm 1/2 Inch
15.9mm 5/8 Inch
19.0mm 3/4 Inch
22.2mm 7/8 Inch
25.4mm 1 Inch
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(no subject) [May. 12th, 2009|05:22 pm]
I really enjoyed reading this well written vegetarian bit. I had some more of my own ideas that I thought I'd share...

> (1) Many vegetarians initially replace the protein content in their food
> with carbohydrates. It is helpful to be aware of this and to maintain a
> diet with sufficient protein for good health.

I agree with this, but would like to say that from my best reading of available materials, the 'sufficient protein' level is difficult to miss. My information is from an informal survey of materials available from about 89-92.

As far as I understand the 'where do you get your protein' question is a mistaken understanding of the issue. It is true that per cafeteria serving, vegetable material tends to have less amino acid content than a cafeteria serving of meat. But on a calorie by calorie basis, vegetables are more than sufficient to supply the necessary amino-acids (protein) for your body.

American Journal of Clinical Nutrition suggests that adults need 2.5% protein intake and that "many populations have, in fact, lived in excellent health on this amount."

World Health Org sets protein requirements at 4.5% of caloric intake for adults.

The Food and Nutrition Board of the National Acadamy of Sciences adds 30% to the WHO number for 'safety', recommending 6%.

The National Research Council adds an additional safety factor and reaches the 'recommended daily allowance of 8%'.

The following is data from the Nutrition Value of American Foods in Common Units from USDA Agriculture Handbook No 456.

percentage of calories from protein:

LEGUMES:
highest: soybean sprouts 54%
lentils 29%
split peas 28%
lowest: garbanzo beans 23%

VEGETABLES:
highest: spinach 49%
Broccoli 45%
Mushrooms 38%
Green Pepper 22%
lowest: Sweet Potatoes 6%

GRAINS:
highest: Wheat Germ 31%
lowest: Brown Rice 8%

FRUITS:
Highest: Lemons 16%
lowest: apple 1%

NUTS AND SEEDS:
highest: pumkin seeds 21%
lowest: filberts 8%


As you can see, most vegetables are _way_ over the recommended 8% protein. It is virtually impossible to _not_ get enough protein eating vegetables of almost any kind. The only trick is that some amino acids are underrepresented in some types of vegetables. If you vary your diet from french-fries and ketchup, you will most likely have no problem here. But you can survive on french fries alone for quite a long time. (probably slightly less long than fasting :)

Everyone is different and has different needs. Listen to your body and find things that make it feel good. If you feel good after eating redbeans and rice, do that when you feel like it. If you find yourself having trouble feeling good after your meals, change your diet. get a Nutrition Almanac or Laurel's Kitchen and evaluate the foods you've been eating to see if there is one obvious amino acid missing. Don't be fooled by the 'low' numbers compared to meat, you don't need very much of this stuff and, in fact, there are significant clinical and lab studies to show that over-eating proteins is especially toxic to the body... bad bad.

> (2) Vitamin B12 is primarily available from animals products, and you may
> eventually become anemic if it is not made a conscious part of your diet.
> Eating yeast extract and vitamin supplements are possible ways to avoid this.

This is another of the interesting vegetarian debate points. I don't take vitamin supplements regularly nor do I ever think about this. I recommend reading literature on both sides of the issue to see which side sways you on this. B12 is necessary to the body in _extremely_ small amounts. The data on b12 deficiencies is more theoretical (like protein deficiency) than clinical (meaning there are no cases of b12 deficiency, but the possibility for this problem exists). Some believe that all the b12 you need is synthesized by normal bacteria in your digestive system and that no extra b12 is necessary for 99% of the population. Always pay close attention to your body and be aware that you have individual needs that will change every day, seaonally, with illness or impending illness, based on what you ate or smoked or snorted ;) yesterday, etc etc.

B12 can be found in: breakfast cereals, breads, pastas, soy milk, soy meat analogs, textured vegetable protein, fermented soy products, any organic produce that is only washed once (trace amounts in the soil), spirulina, algae...

> (3) A significant choice awaits you: will you eat animal products that do
> not require an animal's death (such as milk and eggs), but that may
> result in less-than-optimal conditions for the animal involved? If so,
> you would tend to call yourself a lacto-ovo vegetarian. If not, then
> you would be more accurately termed a vegan.

You can also (this is very hard in a city) try to buy your animal foods from conscientious farmers who treat their animals with respect and care. Buy Free-range eggs and friendly-organic-cow milk. You'd be horrified to find out what people do to our feathery and furry friends to get them to produce marketable products :(

In Wisconsin (I'm sure they do it elsewhere), some farmers put concrete dust in the feed for cattle for the last year before slaughter because they are sold by gross weight (this is illegal). It is legal in the US to inject cows with all manner of chemicals and hormones to get them to produce more milk. It's all pretty weird.

> (5) If you decide to avoid all food products that require an animal's
> death, then be aware that gelatin (derived from the structural substances
> of an animal's body) and rennet (enzymes from the stomach of a baby calf
> that curdle milk to produce many cheeses) are not strictly vegetarian.

I found that Trader Joe's in CA has a little pamphlet available that tells which cheeses they sell have animal and/or vegetable rennet in them :) Gelatin is in fucking everything... :( I try to avoid it, but I eat gelatin accidently and intentionally when it comes into my life... many many desserts have gelatin in them and I love dessert.

> (6) If you wear leather or furs, you may want to think about how to

This is an interesting one, for sure... But you can also know that unless you use _a lot_ of leather, these are durable goods that should last a lifetime. As Julia says, this is tough... I don't do synthetics for a number of other unrelated reasons.

> (7) Many people who become vegetarian revert to eating meat after a fairly
> short period of time.

If you decide to eat meat once or twice.. fine.. don't worry about it as a 'failing' but just another step along the path to find your own perfect balance. For me this balance is never 'done' but is always shifting...although for me it no longer shifts towards meat products, what I want to eat and feel good eating seems to always moving around.

> (9) When flying on commercial airlines, it is almost always possible to
> order a special vegetarian meal, especially if you let the airline know
> at least 24 hours in advance.

:) sometimes these special meals are _much_ better than the normal meals and sometimes are _much_ worse. Do your best to avoid cafeteria style entrees... people have a _nasty as hell_ sense of what vegetarian food should be. I often request 'fruit only' on flights because of the gross puke they heat up and dump in your lap otherwise.

> (10) When attending a private dinner party where the host/ess may be
> preparing food for you that is not vegetarian, it is considered polite to
> let them know in advance that you are vegetarian and to offer to bring
> a vegetarian main course.

Another way of handling this, which is what we've done, is to say "just make extra of whatever vegetarian side dishes you might have, I can make a meal of mashed potatoes, beans, rice, salad, whatever. Don't worry about making something special for me because I enjoy simple things very much." This has always worked out fine for me. The only 'problems' I ever have with being a vegetarian is that when there is a vegetarian dish, the meat eaters (omnivores) seem to gravitate towards it and gobble it before eating the meat dishes, leaving nothing for us vegetarians... It's actually kinda weird and seems to be the biggest problem with pizza. Go figure.

> (11) Restaurants present their own challenges, and it is often best to
> ask if you are not sure about a particular dish.

I have found that I can eat almost anywhere, including steak houses, but that when I choose to eat out for my own tastes, I carefully survey their menu and ask questions about what kind of broth they use for sauces and soups, whether they use Nom Pla (fish sauce) in SE asian restaurants, etc. etc. Often times it is useful to say I'm a strict Buddhist to get across the idea in Asian places...

Sometimes it's shocking to find out where they put meat... my most recent 'gross out' was at a catered Christmas dinner where Mince Pie (a suggary, dark dessert pie) was served. I had an odd feeling that this was a problematical dish, so I went to the kitchen and asked what was in it. Suet was one of the main ingredients. When I was young, suet was fat, grissle, tendons, etc. packed together and congealed and sold as _extremely_ low grade lard or (as we used it when I was a kid) as bird food in the dead of winter (to keep song birds nice and fat). I have since learned that the more traditional definition of suet is much nicer and is a high grade fat from around the kidneys and loins of cows, sheep, etc (suet definition). When I brought the news of suet being a primary ingredient back to the table, only three of 10 people were willing to eat the pie and those only because they didn't want to insult the host :)
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(no subject) [May. 7th, 2009|04:13 pm]
Barbara Ehrenreich Article

At the end of 2001, Barbara Ehrenreich, noted feminist author, published a long article in Harper's Magazine. It was sharply critical of the 'breast cancer movement', suggesting that effort was placed into mammography and pink ribbons that could be better used elsewhere.

Ehrenreich was diagnosed with breast cancer and undergoing conventional therapy even while suggesting that she did not believe it was very effective.

HERE IS THE TALK Barbara Ehrenreich gave at Breast Cancer Action in San Francisco, CA:

Actually cancer was not my first run-in with a breast-related disease. About 20 years ago, the American Society of Plastic and Reconstructive Surgeons announced that small-breastedness is itself a disease: "There is a substantial and enlarging body of medical information and opinion to the effect that these deformities [small breasts] are really a disease." They even gave this disease a name—micromastia.

I was myself a sufferer from micromastia. It wasn’t easy. Oh, I managed to hobble around, raise my kids and get my work done, but I knew how ill I really was.

Then just 3 years ago, a doctor told me that I didn’t have to worry about breast cancer too much, because my breasts were small.

Now there’s a doctor who doesn’t have to worry about brain cancer too much…

Here’s another relevant personal fact: In the 70s I was an activist in what we then called the women’s health movement. We campaigned for safe contraceptives, against unnecessary surgery, for the option of unmedicated childbirth, for the right to choose abortion.

In the area of breast cancer, we battled against the practice of proceeding directly from biopsy to mastectomy, without even letting the patient wake up to make the decision herself. We wanted women to have the information and the right to make their own health care decision. We even took on the psychiatrists, with their peculiar theory that ambitious or outspoken women were suffering from “penis envy.”

Anybody here ever envied a penis? Wanted to be one?

Anyway, when I was diagnosed with breast cancer 2 years ago, I did what any veteran of the Women’s Health Movement would do: I started researching, looking especially for support and information from other women who had the disease. I ordered a half dozen book, mostly women’s accounts of their breast cancer experiences. I waded out into the net and found scores of breast cancer websites, which I nervously devoured. I was looking for tips, ways to survive the treatments, questions to ask the doctors, and of course emotional support—sisterhood. I was sure that I would find the Women’s Health Movement alive and well and able to help me.

I found a lot. But what I found shocked me. Yes, I found useful tips and information, but I found something else—that a whole culture (I don’t know what else to call it) has grown up around breast cancer. And it certainly did not contain the sisterhood I was searching for.

How to define breast cancer culture?

It’s very pink and femme and frilly – all about pink ribbons, pink rhinestone pins, pink t-shirts and of course a lot about cosmetics. The American Cancer Society offers a program called “Look Good…Feel Better” which gives out free cosmetics to women undergoing breast cancer treatment. The Libby Ross Foundation gives breast cancer patients a free tote bag containing Estee Lauder body crème, a pink satin pillowcase, a set of Japanese cosmetics, and 2 rhinestone bracelets. And no one, so far as I could determine, was complaining about the strange idea that you can fight a potentially fatal disease with eyeliner and blush.

I found that the culture of breast cancer is highly commercialized. First, in the sense that many apparently grassroots fundraising efforts are in fact sponsored by large corporations eager to court middle-aged females. Among them: Revlon, Avon, Ford, Tiffany, Pier 1, Estee Lauder, Ralph Lauren, Lee Denim, Saks Fifth Avenue, JC Penney, Boston Market, Wilson athletic gear. Where were they, I wondered, when the Women’s Health Movement was fighting for abortion rights and against involuntary sterilization?

More amazing to me though, was the number of breast cancer-related items you can buy today: You can dress entirely in a breast cancer-theme: pink-beribboned sweatshirts, denim shirts, pajamas, lingerie, aprons, loungewear, shoelaces and socks; accessorize with pink rhinestone broaches, angel pins, scarves, caps, earrings and bracelets.

You can decorate your home with breast cancer candles, coffee mugs, pendants, stained glass pink ribbon candle holders, wind chimes and nightlights. You can pay your bills with special “Breastchecks” or a separate line of “Checks for a Cure.”

To me, the most disturbing product, though, was the breast cancer teddy bears. I have identified four distinct lines, or species, of these creatures, including “Carol,” the Remembrance Bear; “Hope,” the Breast Cancer Research Bear; the “Susan Bear,” named for Nancy Brinker’s deceased sister Susan; and the new Nick and Nora Wish Upon a Star Bear, available, along with the Susan Bear, at the Komen Foundation website’s “marketplace.”

Now I don’t own a teddy bear—haven’t had much use for one in 50 years. Why would anyone assume that, faced with the most serious medical challenge of my life, I would need one now? And that wasn’t all: The Libby Ross tote bag that I just mentioned also contained a package of crayons—something else I haven’t needed in many a decade. I began to get the feeling that this breast cancer culture is not only about being pretty and femme—it’s also about regressing back to being a little girl—a very good little girl in fact.

There is, I would point out, nothing similar for me. At least men who are diagnosed with prostate cancer are not given gifts of matchbox cars.

But the worst of it, for me, was the perkiness and relentless cheerfulness of the breast cancer culture. The “Breast Friends” site, for example, features a series of inspirational quotes: “Don’t Cry over Anything that Can’t Cry Over You,” “I Can’t Stop the Birds of Sorrow from Circling my Head, But I Can Stop Them from Building a Nest in My Hair,” and much more of that ilk.

You don’t find a lot of complaining in breast cancer culture. Sure, people acknowledge that breast cancer is a terrible experience in many ways—you’ll lose a breast or 2, you’ll go through chemo and lose your hair and your immune response, you might get lymphedema and lose the use of your arms.

But guess what? You would turn out a better person for it—more feminine, more spiritual, more evolved. You would be something better than a mere cancer-free person; you would be a “survivor.” Some quotes:

As “Mary” reports, on the “Bosom Buds” message board:

I really believe I am a much more sensitive and thoughtful person now… I enjoy life so much more now and am much happier now.

Cindy Cherry, quoted in the Washington Post, goes further:

If I had to do it over, would I want breast cancer? Absolutely.

And I’ve heard even worse on the health channel: gushing descriptions of breast cancer as a form of spiritual upward mobility. Something that a woman should be happy to experience.

Is there any other disease that has been so warmly embraced by its victims? (And yes, I use the word “victim”—that’s another part of the perkiness—the failure to acknowledge that some of us are in fact victims of a hideous disease.) No one thinks TB, AIDS, or heart disease is supposed to be a “growth opportunity” and make you into a better person. No one is thankful for colon cancer, diabetes or gonorrhea. Why, I began to wonder, is a disease that primarily attacks women supposed to be something they should be grateful for?

So when I went looking for the Women’s Health Movement to sustain me in my breast cancer ordeal I found something very different. In the 70s we used to get angry and militant about women’s health issues: we barged into medical meetings, picketed hospitals, showed up uninvited at Congressional hearings. In the case of breast cancer, all that fighting spirit had been transformed into…pink cotton candy.

As for my own mood a year ago, when I was undergoing treatment. It wasn’t sweet or spiritual or “feminine” in the old fashioned sense. I was angry, as angry as I have ever been in my life. I wondered if it was possible to express this anger in the breast cancer culture I’d been exploring. So I wrote a letter and posted it on the message board run by the Komen Foundation, the largest of the breast cancer foundations. What I said was:

I was diagnosed 6 months ago and have been through a mastectomy and chemotherapy. I don’t think of myself as a “survivor” because too many women have gone thru the same “treatments” only to have their cancers recur a few years later.

What I am is angry.

Angry about “treatments” which are in fact toxic and debilitating.

Angry about all the emphasis on “early detection” when there is no way of knowing how early any detection is. Some small tumors are very fast-growing and some big ones are very slow. But no one seems to be making the distinction.

Angry about insurance companies: I’m not battling cancer, I’m battling Aetna, which is still refusing to pay for the biopsy…And what about all people without insurance? (Bush wants to cut help for them in his next budget, and I don’t hear anyone from the breast cancer groups screaming.)

Angry about all the sappy pink ribbons, breast cancer teddy bears and other cute accessories when the fact is WOMEN ARE DYING.

And finally, angry that with all the money pouring into research, no one knows what the cause of breast cancer is. If I want to protect my daughter, we need to know the CAUSE.

Anyone else out there sick of the breast cancer hype?”

That’s what I wrote; that’s what I was feeling at the time.

The responses I got were alarming. “Suzy” wrote to say “I really dislike saying you have a bad attitude towards all of this, but you do, and it's not going to help you in the least.” Several women offered to pray for me to achieve a better state of mind.

“Kitty,” however, thought I’d gone around the bend:

You need to run, not walk, to some counseling…Please, get yourself some help and I ask everyone on this site to pray for you so you can enjoy life to the fullest.

It was at this point that I realized that there is nothing feminist—and not much even sisterly—about the culture that has grown up around breast cancer. Because one of the first principles of second wave feminism was that you honor women’s experience and respect their feelings. You don’t tell a woman who’s been raped or assaulted or subject to medical maltreatment to “cheer up” and stop whining. We thought there was something powerful and constructive about anger—I still think there is—because it was anger, more than anything, that made us into tireless activists for women’s health.

But here I was—expressing my heartfelt feelings—and being told by other women who had been through similar experiences to shut up and put on a happy face. To be a “Stepford patient.” I began to suspect that the purpose of the breast cancer culture—with it’s teddy bears, and crayons and cosmetics and pinkness—is to get us to regress to a child-like state, to suspend critical judgment, and get us to accept whatever the medical profession wants to do to us.

Now of course there are—or have been—rationales for all the aspects of breast cancer culture I found so offensive:

Being cheerful is supposed to save year life. Everything depends on your attitude, I was told again and again by the books and websites I consulted. Anger and sorrow will kills you; being upbeat will save you. Having an upbeat culture of breast cancer survivors—with their public displays of energy and athleticism—is justified again and again as a way of getting women to come forward and have their mammograms. If women neglect their annual screenings, it must be because they are afraid that a diagnosis amounts to a death sentence. I was told by doctors and breast cancer establishment figures that beaming survivors, proudly running races and climbing mountains, are the best possible advertisement for routine screening mammograms, early detection, and the ensuing round of treatments. Trouble is: neither of these rationales holds up under close examination.

The idea that attitude can save your life was based on studies purporting to show that women who participate in breast cancer self-help groups are both happier and live longer than those who don’t. More recent studies show that women in support groups may be happier, but they don’t live any longer than the sourpusses and social isolates who don’t go to groups.

I’m all for support groups—it’s just that they don’t count as form of treatment! And I’m all for being happy, but it won’t save your life.

As for the need to have a highly visible, cheerful, breast cancer culture in order to get women to get “squished”—the Oct 20 issue of the Lancet carried a study of past studies of the effectiveness of screening mammography—a study showing that all the past studies were flawed and that mass mammography screening does nothing to lower a country’s breast cancer mortality rate.

We haven’t heard the last word on this, and the breast cancer establishment is scrambling to find some new evidence that mammograms are worth it. But for now: fact is, they don’t seem to do much, as some doctors have suspected for a long time. Ten years ago, the famous British surgeon Michael Baum called routine screening mammography “one of the greatest deceptions perpetrated on the women of the western world.”

In other words, the establishment breast cancer culture—represented by the races for the cure, the pink ribbons and teddy bears—rests on a paradigm that has been disproved and discredited.

We don’t need to be cheerful. And we may not need to get those mammograms every year—which means we don’t need all this breast cancer “awareness’ that the corporations and the foundations are always encouraging.

So what does it hurt to have this massive breast cancer culture? You could say: whatever gets you through the night…

But there are at least 2 major problems with it:

First, the breast cancer culture has encouraged a dangerous complacency about current medical approaches to breast-cancer treatment. Implicit in all the pink ribbons and the drumbeat for regular mammograms was the promise that your cancer could be cured—if only you bring it to the doctors' attention early enough. In other words, there’s nothing wrong with the so-called treatments—the burden is on you to get your tumor detected “early.”

But as I wrote to the Komen message board: not all small tumors are "early" and more easily treated. In fact, there is no single disease “breast cancer”—probably a multitude of diseases of various degrees of virulence. But right now, they’re all being treated as a single disease.

Worse, current treatments—surgery, chemotherapy and radiation—carry no guarantee of long-term survival and are notoriously debilitating and disfiguring themselves. Every year, more than 40,000 American women die of breast cancer, large numbers of whom had duly submitted to screening mammograms and to the nightmarish treatments that ensued.

Even mammograms are something to worry about: Only one carcinogen has been definitely established as a cause of breast cancer, and that is ionizing radiation of the kind emitted by mammography machines.

A second big problem with the pink ribbon culture: While they want a cure—we ALL do—they say almost nothing about the need to find the CAUSE of breast cancer, which is very likely environmental. This omission makes sense: breast cancer would hardly be the darling of corporate charities if its complexion changed from pink to green.

But by ignoring or underemphasizing the issue of environmental causes, the pink-ribbon crowd function as willing dupes of what could be called the Cancer Industrial Complex: by which I mean the multinational corporate enterprise which with the one hand doles out carcinogens and disease and, with the other, offers expensive, semi-toxic, pharmaceutical treatments. Breast Cancer Awareness month, for example, is sponsored by AstraZeneca (the manufacturer of Tamoxifen) which until 1999 was also the fourth largest producer of pesticides in the United States, including at least one known carcinogen.

So the more I immersed myself in the pink ribbon culture – during those awful months of chemo last year—the more disgusted I got. But I had one lifeline, one source of hope and genuine sisterhood: My cousin happened to send me three back issues of the Breast Cancer Action newsletter. I read them cover to cover, absorbing information, thrilled to find other women who had confronted the disease and managed to keep their wits about them and their dignity intact.

I am deeply grateful that Breast Cancer Action was there for me when I needed it most. It is one of the few voices of clarity and consistently feminist determination within the vast sea of pink ribbons out there, and I’m here to ask you—implore you, in fact—to help it not only survive but grow.

I know it can, because when I published my thoughts on the pink ribbon culture—in Harpers last October—I was deluged with letters from women saying: Thank god, somebody feels the same way I do! Here’s a project I’d like to see BCA have the resources to launch: a website for women don’t want teddy bears and ribbons, who want ACTION! I’d like to see an interactive website to connect these women to each other, because this is what I needed a year ago—not to mention probably for the rest of my life. I’d call it “bad girls of breast cancer”—like the BCA t-shirt. This is MY dream for BCA and I hope you’ll help make it possible.

Because we don’t need to be infantilized when we’re dealing with a potentially fatal disease, we don’t need to be patronized with cosmetics and jewelry, and told to keep smiling, no matter what.

We don’t need more “awareness” of breast cancer—we’re VERY aware, thank you very much. We need treatments that work, and above all, we need to know the cause of this killer, so we can stop it before it attacks another generation.

And we certainly don’t need a breast cancer culture that, by downplaying the possible environmental causes of cancer, serves as an accomplice in global poisoning—normalizing cancer, prettying it up, even presenting it, perversely, as a positive and enviable experience.

What we need is a truly sisterly response to this ghastly disease—one that is both loving and militant, courageous and caring, willing to confront the Cancer Industrial Complex and, when necessary, the entire $16 billion a year breast cancer industry, including the medical profession.

Are you with me? Will you be with me if my cancer returns?

Good!—then this is the time to stand with BCA and give them what you can—your time, your
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(no subject) [Apr. 25th, 2009|08:23 am]
Stephen Feldman

415 State Route 34 N
Colts Neck , NJ 07722
(732) 536-6233


Red Bank Recycling

64 Central Ave
Red Bank, NJ 07701
(732) 747-7779


David Meyer

22 Cedar Ct
Marlboro , NJ 07746
(732) 431-6600

Anthony Papania

1 Bethany Rd
Hazlet , NJ 07730
(732) 264-6611


James Spitalny

717 N Beers St
Holmdel , NJ 07733

PH (732) 264-2440


Lawrence Reilly

110 State Route 35
Red Bank , NJ 07701

PH (732) 957-9647
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(no subject) [Apr. 24th, 2009|05:51 pm]
http://www.baltimore-club.com/
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(no subject) [Apr. 15th, 2009|03:15 pm]
Right after the application of those bright and bold streaks, you should wash your hair with one part white vinegar mixed with one part warm water � a cup for a cup. In doing this, you are extending the life of your semi-permanent streaks by raising the pH level of the product through the use of the vinegar.

To prevent your colors from fading and from trickling down along with your sweat whenever you do some strenuous housework or go to the gym, wear your hair in a ponytail before you start doing your chores or working out. Also, wear a bandana or a hat before going out to prevent your colors from fading under the sun.

Because semi-permanent hair color needs weekly maintenance, have the product available at home so you can do your touch-ups yourself. You should pay close attention to the roots because color fades faster close to the roots. If the availability of time is your problem, then try to keep your bold colors as close to the natural shade of your hair as possible � if possible.

To keep your hair as free from damage as can be afforded by the use of semi-permanent hair coloring products, keep your hair moisturized. Use shampoos that are gentle and friendly to colored hair, the type that will not wash those pretty streaks away while you shower. Also, use detanglers and leave-on conditioners to reduce the friction created while brushing and combing the hair. This will prevent the hair from breaking and splitting.


Non-natural temporary colours tend not to stay in the hair very long, unless you're going for basic raven black. One way of dealing with this is to place a little bit of your 'crazy' colour gel in your shampoo bottle, say, one tablespoon, to help keep the colour in with every wash. Also, if you wash your hair with cold or lukewarm water, it will hold the colour in place for longer.



We'll give you the strangest recipe first. Beer, egg and mayonnaise are an old favourite for luscious locks. Massaging two raw eggs into your hair is cheap as hell and worth it. It feels gloopy, but if you rinse with (eck) white wine vinegar afterwards then dry your hair you will find the egg has made your hair gloriously soft, shiny and supple. You will get compliments aplenty.


In place of white wine vinegar, you can also try rinsing your hair in apple cider vinegar once a week. Use approximately 1/2 to 3/4 cup of apple cider vinegar diluted with half a cup of water. Shampoo and rinse first, then pour on the vinegar - let it sit about a minute and then rinse out the vinegar and then shampoo again and rinse very well so there is no odor of vinegar. Beauticians swear by it. The vinegar also removes all the old shampoo, conditioner, hair spray, etc. build-up in the hair - this create hard minerals which stick to your hair, and apple cider vinegar will clean them from your hair completely.


Coconut oil will make your hair very shiny and silky. Use the end of a paint brush to apply it (okay, your hands) and work it through. Leave it on overnight (okay, a couple of hours) with a wrap over it. Wash thoroughly the next morning, but don't use conditioner or any other additive. You won't need to for a few days - your coconut hair will look and feel great. And it won't smell coconutty, either.



Olive oil helps repair split ends, heals dandruff, and makes your hair shiny, silky, and lustrous. Massage a few tablespoons of olive oil into scalp and hair. You can heat it first but putting it in a cup sitting in a saucepan of hot water, if you like. Cover your hair with a kitsch plastic bathing cap and leave on for 30 minutes or more, then shampoo as usual. Mamma mia!


To make a natural organic hairspray, combine 2 cups of water with the juice of one lemon (or an orange if you have dry hair) in a saucepan. Simmer until it comes to a boil. Cool and strain the mixture. Pour into a spray bottle. It can be used on wet hair to add body or applied to dry hair. The lemon will not significantly lighten hair.



Cleansing rinses

1. To remove shampoo residue, combine 1 cup of white wine or apple cider vinegar and a couple of tablespoons of dried rosemary. Simmer the mixture and stir, crushing the rosemary on the side of pan to release the fragrance. Strain and cool the mixture, then apply the vinegar/rosemary mix to your hair after shampooing. Voila! Gorgeous silky-soft tresses!

2. For light or blonde hair, combine 2 cups water with the juice of a lemon. Apply to hair for 10 minutes, then rinse.

3. For dark hair, combine 2 cups of water with 2 tablespoons apple cider vinegar and 1 teaspoon oil of cloves.
Treat oily hair with carrots

Massage finely grated carrots into wet hair for 15 minutes before rinsing.
Treat dry hair with avocado

Massage mashed avocado into wet hair for 15 minutes before rinsing
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(no subject) [Apr. 8th, 2009|10:50 pm]
Livejournal's really updated itself.
Yea. It looks really pretty.

Femimism Polo

While I was standing here I learned how to play Lady Gaga.

Murder On The Dancefloor

So Honest!
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